WU Chow - Downtown happy hour

4.3 (1,875) 500 W 5th St #168, Austin, TX 78701, USA
  • $$
  • Patio
  • Cocktails
  • Beer
  • Wine
  • Good for groups

Executive chef Ji Peng Chen, who spent decades cooking in New York's Chinatown and Queens, runs the kitchen at this Chinese restaurant in the IBC Bank Plaza on West 5th Street downtown. In the bar area on weekdays from 4pm to 6pm, hot and sour soup is $2, pork belly bao are $6 a pair and house wine and five cocktails including a rum punch are $5. Sundays bring dim sum brunch from 11am to 3pm.

Happy hour times
1 window a week, in WU Chow - Downtown’s own local time.

Happy hour times

One window, 5 days a week.

Happy hour times at WU Chow - Downtown
Mon–Fri 4pm–6pm
  • $5 Dry fried local green beans
  • $2 Hot & sour soup
  • $2 Sweet corn and egg ribbon soup
  • $5 Sichuan spicy wontons
  • $3 Chicken & taro eggrolls (2)
  • $5 Spicy Sichuan deep-fried chicken
  • $5 Vegetable fried rice
  • $6 Five-spice braised pork belly bao (2)
  • $5 Mushu wraps (2)
  • $5 Rum Punch, Texan's Tiki, Tsingtao Tshandy, My-Tie, Sparktail
  • $5 House red & white

From wuchowaustin.com · checked 22 days ago — source said “Happy Hour (Bar & Cocktail Area) Monday-Friday 4pm-6pm”

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