American Cut happy hour
- $$$$
- Cocktails
- Beer
- Wine
- Good for groups
John Meadow's LDV Hospitality opened this Tribeca steakhouse on Greenwich Street in 2013. Its pastrami ribeye and chili lobster are the house calling cards, and old fashioneds are smoked tableside. At the bar only, Tuesday to Saturday from 5pm to 7pm, oysters are $2 each and Narragansett lager is $6, while $26 buys a wedge salad and fries with a martini or house wine.
Happy hour times
One window, 5 days a week.
| Days | Window | What you get |
|---|---|---|
| Tue–Sat 5pm–7pm | 5pm–7pm |
Bar only |
Entered by us · checked 29 days ago — source said “Tue–Sat 5–7pm”
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